Effects of omega-3 fatty acids on cognitive function with aging, dementia, and neurological diseases
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Effects of omega-3 fatty acids on cognitive function with aging, dementia, and neurological diseases

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Published by Agency for Healthcare Research and Quality in [Rockville, Md .
Written in English

Subjects:

  • Omega-3 fatty acids -- Therapeutic use,
  • Omega-3 fatty acids -- Physiological effect,
  • Cognition disorders -- Nutritional aspects

Book details:

Edition Notes

Other titlesEffects of omega 3 fatty acids on cognitive function with aging, dementia, and neurological diseases, Effects of omega-three fatty acids on cognitive function with aging, dementia, and neurological diseases
Statementprepared by Southern California/RAND Evidence-based Practice Center ; Catherine H. MacLean ... [et al.]
SeriesEvidence report/technology assessment -- no. 114, AHRQ publication -- no. 05-E 011-2
ContributionsMacLean, Catherine H, Southern California Evidence-Based Practice Center/RAND, United States. Agency for Healthcare Research and Quality
The Physical Object
FormatElectronic resource
ID Numbers
Open LibraryOL18174959M

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